The extra-large Chef Corner Restaurant combines the kitchen area, dining area, checkout area with counter and food counter. The work surface is height-adjustable and grows with you from 50 to 58 cm. The menu boards at the counter provide information about the dishes. The delicacies can be prepared in the play kitchen, which has an oven, stove with electronic hob with sound, refrigerator, sink with working tap, espresso machine and cookbook. The menu plan includes pizza and burgers that can be individually topped, French fries with ketchup and mayonnaise and a carrot that can be split. Fish and meat have two different sides: raw and fried; the magic pasta changes color when you put it in cold water, and the boiled egg can be opened and cut in half.
There is also the pancake pan for easy turning of pancakes, salt and pepper shakers with a click sound, cutting boards, cutlery, crockery, kitchen gadgets and tabs for the espresso machine. The checkout area comes with an electronic cash register with a calculator, credit card reader, microphone and play money compartment. The equipment is rounded off by the dining area with stool.